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Course Description

Health, Safety, and Nutrition

This course teaches the student how to establish and maintain a physically and psychologically safe and healthy learning environment for young children. Topics include preventing illness and accidents; handling emergencies; providing health, safety, and nutrition educational experiences; meeting children's basic nutritional needs; child abuse and current health-related issues. This course does not include CPR or first aid certification. (Prerequisite: None) (3 credits: 3 lecture/0 lab)

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